Fusion menu

– Hoi an cafe –

Starter

Ancient Trio Starter/ Bánh xèo cuộn hải sản, gỏi bưởi thịt gà bánh lộc nhân sò điệp
Vietnamese pancake rolls minced seafood, scallop dumpling and pomelo chicken salad

Soup

Wonton clear soup / súp Hoanh thamh

Main course

Sweet and Sour Prawns / Tom chua ngọt

Wok fried Prawns in sweet and sour sauce, served with steamed rice

Dessert

Seasonal fruit Salad, tapioca cake rolled sesame and peanut, passion sorbet
Trái cây trộn theo mùa, bánh xoài nhân đậu phụng và kem chanh dây

Amuse Bouche

White rose cake and cracker with minced prawn / Bánh hoa hồng và bánh tráng nướng tôm thịt

Appetizer

Hoian appetizer / Khai vị kiểu Hoi an

Traditional prawn spring roll, vegetables hand roll, minced beef wrapped in “la lot”,
grilled chili calamari, market fresh lettuce, homed soya and fish sauce

Soup

Party’s shredded Chicken and sweet Corn soup / Súp bắp thịt gà xé

và hành chiên giòn

Boiled Chicken stock with shred Chicken meat, Corn kernel, Roux Eggs and thickening

with Corn starch and onion rings

Main course

Mixed seafood and Hoi An noodles salad / Hải sản nướng và mì “Quảng”
Grilled Prawn, calamari, fish and mussel marinated kumquat chili salt, fresh rice noodle

salad with homed sauce, local herbs salad

Dessert

Sticky rice dumpling with ginger syrup, “xu xê" cake and coco coriander ice cream

Chè trôi nước, bánh xu xê và kem dừa hương ngò